Adventure Food Pasta ai Funghi
Vegetarian pasta dish with mushroom, leek, bell pepper and onion in a creamy Emmentale cheese sauce. from Adventure Food
Vegetarian pasta dish with mushroom, leek, bell pepper and onion in a creamy Emmentale cheese sauce.
€7.45
Content:
0.144 Kilogram
(€51.74 / 1 Kilogram)
Available, delivery time: 1-3 days
Product number:
8717624623356
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Adventure Food Pasta ai Funghi
Pasta Cheese with Mushroom
Vegetarian pasta dish with mushroom, leek, bell pepper and onion in a creamy Emmentale cheese sauce.
Vegetarian pasta dish with mushroom, leek, bell pepper and onion in a creamy Emmentale cheese sauce.
Enjoy delicious Pasta Mushrooms and Cheese on the go - a vegetarian pasta dish that spoils you with tender mushrooms, leeks, peppers and onions in a creamy Emmental cheese sauce. This dry food offers a rich and filling taste experience for your outdoor adventures.
1 Portion
Total Energy: 600 kcal (2512 kJ)
Net Weight: 144 g
Storage Life: 48 Month
Preparation: 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line. 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch.
Total Energy: 600 kcal (2512 kJ)
Net Weight: 144 g
Storage Life: 48 Month
Preparation: 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line. 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch.
Nutrition Value / 100 g
Energy: 414 kcal (1735 kJ)
Fat: 14,0 g (saturated: 4,8 g)
Carbohydrates: 53,7 g (Sugar: 8,1 g)
Protein: 15,8 g
Salt: 2,4 g
Fibres: 3,9 g
Energy: 414 kcal (1735 kJ)
Fat: 14,0 g (saturated: 4,8 g)
Carbohydrates: 53,7 g (Sugar: 8,1 g)
Protein: 15,8 g
Salt: 2,4 g
Fibres: 3,9 g
Ingredients
57% pasta (wheat, egg, salt), 12% cheese powder (cheese, salt), milk powder, sunflower oil, potato starch, bell pepper (4%), onion (3%), mushroom (2%), leek (1%), glucose syrup, salt, pepper (0.07%)
57% pasta (wheat, egg, salt), 12% cheese powder (cheese, salt), milk powder, sunflower oil, potato starch, bell pepper (4%), onion (3%), mushroom (2%), leek (1%), glucose syrup, salt, pepper (0.07%)
Allergy Info
Contains gluten, egg, milk. May contain traces of: peanuts, nuts.
Contains gluten, egg, milk. May contain traces of: peanuts, nuts.
Information
Manufacturer: Adventure Food B.V., Tennesseedreef 14, 3565 CJ Utrecht, The Netherlands
Country of Origin: The Netherlands
Manufacturer: Adventure Food B.V., Tennesseedreef 14, 3565 CJ Utrecht, The Netherlands
Country of Origin: The Netherlands
Properties "Adventure Food Pasta ai Funghi"
| Food: | Vegetarian |
|---|
Manufacturer "Adventure Food"
Adventure Food, powered by Hans van der Meulen
It was my interest in nutrition and my experience of expeditions which prompted me to put my heart and soul into Adventure Food. I learned the hard way, from first hand experience, about nutritional requirements in such extreme conditions, and I make constant use of this knowledge to make the range the best it can possibly be. You don't realize how important nutrition is until you find yourself on a 70-day trek to the North Pole (the first Dutch expedition to the North Pole, in 1997) or climbing an 8000m-high mountain (the first Dutch person to climb Mount Everest without additional oxygen, in 2002). I realize like no other that nutritional value, taste and ease of use are crucial to completing such challenges. And now everyday sportsmen and women can profit from this knowledge too by choosing Adventure Food!
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Information on the manufacturer (information obligations under the GPSR Product Safety Regulation)
Adventure Food B.V.
Tennesseedreef 14
3565 CJ Utrecht, NETHERLANDS
www.adventurefood.com
Details of the responsible person (information obligations under the GPSR Product Safety Regulation)
Adventure Food B.V.
Tennesseedreef 14
3565 CJ Utrecht, NETHERLANDS
www.adventurefood.com
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