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Adventure Food Pasta alle Noci


Vegetarian pasta dish with crispy walnuts, peas and onion in a spicy Italian tomato sauce. from Adventure Food

Adventure Food Pasta alle Noci

Walnut Pasta 
Vegetarian pasta dish with crispy walnuts, peas and onion in a spicy Italian tomato sauce. 

Discover our Pasta Walnut - a vegetarian pasta dish with a touch of sophistication. This dry food combines tender walnuts, peas and onions in a tangy Italian tomato sauce that will tantalize your taste buds. Perfect for on the go to enrich your outdoor adventures with a delicious meal.

1 Portion
Total Energy: 600 kcal (2512 kJ)
Net Weight: 143 g
Storage Life: 48 Month
Preparation: 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line. 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch. 

Nutrition Value / 100 g
Energy: 417 kcal (1745 kJ)
Fat: 13,8 g (saturated: 1,2 g)
Carbohydrates: 60,7 g (Sugar: 11,2 g)
Protein: 11,6 g
Salt: 2,3 g
Fibres: 5,2 g

Ingredients
57% pasta (wheat, egg, salt), tomato (12%), walnut (11%), sunflower oil, potato starch, peas (2%), onion, glucose syrup, sugar, salt, modified starch (modified corn starch), oregano (0.36%), natural aroma, pepper, thyme (0.07%), marjoram, chive, parsley, basil, onion powder 

Allergy Info
Contains gluten, egg, nuts. May contain traces of: peanuts. 

Information
Manufacturer: Adventure Food B.V., Tennesseedreef 14, 3565 CJ Utrecht, The Netherlands 
Country of Origin: The Netherlands

Properties "Adventure Food Pasta alle Noci"
Food: Vegetarian
Manufacturer "Adventure Food"
Adventure Food, powered by Hans van der Meulen
It was my interest in nutrition and my experience of expeditions which prompted me to put my heart and soul into Adventure Food. I learned the hard way, from first hand experience, about nutritional requirements in such extreme conditions, and I make constant use of this knowledge to make the range the best it can possibly be. You don't realize how important nutrition is until you find yourself on a 70-day trek to the North Pole (the first Dutch expedition to the North Pole, in 1997) or climbing an 8000m-high mountain (the first Dutch person to climb Mount Everest without additional oxygen, in 2002). I realize like no other that nutritional value, taste and ease of use are crucial to completing such challenges. And now everyday sportsmen and women can profit from this knowledge too by choosing Adventure Food!
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Information on the manufacturer (information obligations under the GPSR Product Safety Regulation)
Adventure Food B.V.
Tennesseedreef 14

3565 CJ Utrecht, NETHERLANDS
www.adventurefood.com
Details of the responsible person (information obligations under the GPSR Product Safety Regulation)
Adventure Food B.V.
Tennesseedreef 14
3565 CJ Utrecht, NETHERLANDS
www.adventurefood.com
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