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Adventure Food Quinoa a la Mexicana


Vegan meal with quinoa, black beans and sweet potato. from Adventure Food

Adventure Food Quinoa a la Mexicana

Mexican Quinoa 
Vegan meal with quinoa, black beans and sweet potato. 

Discover our Mexican quinoa - a delicious vegan meal on the go. This dry food combines quinoa, black beans and sweet potato to create a hearty and nutritious dish. Perfect for outdoor enthusiasts who value healthy and versatile nutrition, no matter where their adventures take them. Enjoy the authentic taste of Mexico, even on the go!

1 Portion
Total Energy: 600 kcal (2512 kJ)
Net Weight: 150 g
Storage Life: 48 Month
Preparation: 1. Open pouch at tear notch. Unfold bottom. Remove Oxygen Absorber. 2. Add hot water up to line. 3. Stir well. 4. Close zipper. Allow to stand for 8 minutes. 5. Stir again. 6. Eat out of the pouch. 

Nutrition Value / 100 g
Energy: 398 kcal (1667 kJ)
Fat: 10,1 g (saturated: 1,1 g)
Carbohydrates: 61,0 g (Sugar: 9,5 g)
Protein: 10,7 g
Salt: 1,3 g
Fibres: 13,8 g

Ingredients
quinoa (30%), black beans (19%), sweet potato (19%), sunflower oil, onion, sweetcorn (4%), tomato, bell pepper (4%), potato starch, glucose syrup, salt, modified starch (modified corn starch), garlic, cumin, coriander (0.25%), cayenne (0.17%), natural aroma 

Allergy Info
May contain traces of: peanuts, nuts. 

Information
Manufacturer: Adventure Food B.V., Tennesseedreef 14, 3565 CJ Utrecht, The Netherlands 
Country of Origin: The Netherlands

Properties "Adventure Food Quinoa a la Mexicana"
Food: Vegan, Vegetarian
Manufacturer "Adventure Food"
Adventure Food, powered by Hans van der Meulen
It was my interest in nutrition and my experience of expeditions which prompted me to put my heart and soul into Adventure Food. I learned the hard way, from first hand experience, about nutritional requirements in such extreme conditions, and I make constant use of this knowledge to make the range the best it can possibly be. You don't realize how important nutrition is until you find yourself on a 70-day trek to the North Pole (the first Dutch expedition to the North Pole, in 1997) or climbing an 8000m-high mountain (the first Dutch person to climb Mount Everest without additional oxygen, in 2002). I realize like no other that nutritional value, taste and ease of use are crucial to completing such challenges. And now everyday sportsmen and women can profit from this knowledge too by choosing Adventure Food!
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Information on the manufacturer (information obligations under the GPSR Product Safety Regulation)
Adventure Food B.V.
Tennesseedreef 14

3565 CJ Utrecht, NETHERLANDS
www.adventurefood.com
Details of the responsible person (information obligations under the GPSR Product Safety Regulation)
Adventure Food B.V.
Tennesseedreef 14
3565 CJ Utrecht, NETHERLANDS
www.adventurefood.com
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